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秋日菓子大鑑賞！紫薯栗子大當造，勿錯過它們最甜美的季節，一於把它們統統吃掉！

每年踏入 9

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每年踏入 9 月，日本的紫芋（薯）和甘栗都大大當造，一大籃肥肥白白的食材除了始方法煮食外，另一流行做法就是做成令人傾心的甜品！除了一貫的獨立口味，近年日本亦流行把兩味混合，推出不同的零食和甜品，由於兩個的味道實在太夾了！所以每當有人看到這個組合時都會引起話題，並誓言要吃光光才滿足！

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