Where to Eat on Mother’s Day? 5 Popular Hong Kong Restaurants: A Celebration Guide Mom Will Definitely Brag About!
You can’t celebrate properly without a little ritual
Mother’s Day is the one day each year to treat Mom. Along with a gift, a thoughtful fine-dining meal in a comfortable setting is sure to earn you extra points. For Mother’s Day 2026, we’ve rounded up several of Hong Kong’s most sought-after restaurants, with everything from surf-and-turf feasts to Victoria Harbour views. Be sure to book Mom a table soon!
1. The Orient Steakhouse: An exclusive limited-edition Stanley tumbler for Mom!
This restaurant is definitely this year’s king of surprises! On May 10, The Orient Steakhouse will serve a four-course surf-and-turf set menu all day (HK$ 688 per person). The biggest draw is its collaboration with the wildly popular Stanley brand: every table that books the set menu will receive a limited-edition 2026 Mother’s Day Stanley tumbler. For the main course, the Australian W. Black M5 Wagyu sirloin comes recommended, followed by pandan chocolate mousse for dessert. Delicious food and a great gift to take home.
Address: OTE401, 4/F, Ocean Terminal, Harbour City, Tsim Sha Tsui
2. GREEN: Enjoy drinks beneath Asia’s largest vertical garden
If Mom loves nature and elegant surroundings, GREEN, a city oasis, is an ideal choice. Home to Asia’s largest vertical garden, it feels truly soothing when sunlight streams in. From May 9 to 10, the restaurant will offer a five-course lunch set (HK$ 468 per person) and a semi-buffet dinner (HK$ 668 per adult). For lunch, choose between Montreal-grilled Argentinian rib-eye steak and herb-and-garlic roasted rack of lamb for the main course, while dinner begins with wild Siberian sturgeon caviar. To make the occasion feel even more festive, add HK$ 68 at lunch or HK$ 198 at dinner for free-flow drinks.
3. Oyster & Wine Bar: Lobster and oyster brunch with Victoria Harbour views
For a feast for the eyes and taste buds, Oyster & Wine Bar’s “Mother’s Day Victoria Harbour Lobster Feast Sunday Brunch” is simply perfect. On May 10, from HK$ 588 per person, enjoy an exquisite seafood platter for two, including a whole Boston lobster and two freshly shucked oysters. Take in sweeping Victoria Harbour views from the 18th floor as you enjoy lobster bisque and assorted sashimi. What Mom could resist that?
Address: 20 Nathan Road, Tsim Sha Tsui, Kowloon, Hong Kong The Sheraton Hong Kong Hotel & Towers, 18/F
4. Hutong: A spicy feast for Moms who love bold flavors
If Mom is a fan of bold flavors, Hutong is known for its rich, flavorful Northern Chinese cuisine. From May 8 to 10, it will offer a limited eight-course dinner menu (HK$ 4,288 for four), with highlights including spotted garoupa with chopped chili and bird’s nest mango pomelo sago. On the 18th floor of H Zentre, you can enjoy spicy dishes alongside the night view. The atmosphere is hard to beat.
Address: 18/F, H Zentre, 15 Middle Road, Tsim Sha Tsui, Hong Kong
5. Tin Lung Heen Chinese Restaurant: The warmth of Michelin-recommended Cantonese cuisine
Recommended by the Michelin Guide for 18 consecutive years, Tin Lung Heen is a reliable choice for taking older family members out to dinner. Created by Executive Chinese Chef Wong Ho Koon, the set menu for four (HK$ 4,888) includes classics such as South African abalone and goose web braised in oyster sauce, as well as steamed spotted garoupa. Available from May 1 to 10, it’s a luxurious choice for showing your appreciation.
Address: 2/F, The Sheraton Hong Kong Hotel & Towers, 20 Nathan Road, Tsim Sha Tsui
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